Satisfying Cravings Daily
Indulge in our delectable treats, made with love and care.
About J. Petersen Pastries
Our Philosophy
Our Philosophy
Our Philosophy
At J. Petersen Pastries, we believe in using only the freshest and highest quality ingredients to create delicious and visually stunning baked goods. We take pride in our attention to detail and strive to exceed our customers' expectations with every order.
My Heritage
Our Philosophy
Our Philosophy
I've been baking and cooking since I was little, watching my mother in the kitchen. I started baking independently after working as a pastry chef in Lajolla, San Francisco and New York. Growing up in South Dakota, I lived the idea of Farm to Fork, eating what was grown locally ,and canned and prepared daily by my mother. She inst
I've been baking and cooking since I was little, watching my mother in the kitchen. I started baking independently after working as a pastry chef in Lajolla, San Francisco and New York. Growing up in South Dakota, I lived the idea of Farm to Fork, eating what was grown locally ,and canned and prepared daily by my mother. She instilled in me the passion to share that same love and care through all of my baked goods, prepared especially for you.
Our Process
Our Philosophy
Our Process
From mixing the ingredients to decorating the finished product, every step of our baking process is done by hand. We take the time to ensure that every item that leaves our bakery is of the highest quality.